| 腱 |
ケン, キン tendon |
This kanji has 13 strokes: 6 in the "meat" radical 肉 (にく) and 7 other strokes.
Sample compounds (2) :
Kanji Character : 腱 Kuten Encoding : 7107 SJIS Encoding : 6727 Unicode Encoding : 8171 Old Nelson Index : 3792 Radical Number : 130 New Nelson Index : 4843 Stroke Count : 13 Spahn & Hadamitzky Kanji Dictionary Index : 4b8.10 Spahn & Hadamitzky Radical Strokes : 4 Spahn & Hadamitzky Other Strokes : 8 Spahn & Hadamitzky Character ID : b Spahn & Hadamitzky kanji Number : 10 SKIP Code : 1-4-9 Four Corner Code : 7524.0 Korean reading : geon Pinyin reading : jian4 Morohashi Index String : 29708 Morohashi Volume and Page String : 9.0345 Morohashi Index Number : 29708 Morohashi Page : 345 Morohashi Volume : 9 |
6 竹 米 糸 缶 网 羊 羽 老 而 耒 耳 聿 肉 臣 自 至 臼 舌 舛 舟 艮 色 艸 虍 虫 血 行 衣 襾 |
This document generated from KANJIDIC and EDICT.
These are Copyright (C) 1999 James William Breen.
Page Design and Java code Copyright (C) 1999 Stephen W. Ryner, Jr.
See http://www.nuthatch.com/kanji/ for more information.
8171.html Beta 1 Generated Fri Jun 25 16:28:34 JST 1999